Journal
All Insights and News
-
The Assembly x Headstand Sherry Crush
The Assembly x Headstand Sherry Crush - multi-layered, perfectly balanced. Time to kick back and relax. -
Serving Assembly: Bubbly Batch at Fare
A brew bar pop-up in Clerkenwell, east London In collaboration with wine bar and restaurant group Sager and Wilde, we're excited to announce a four... -
Serving Assembly: Toklas
Toklas, 180 The Strand, serving Assembly coffee. -
The devil is in the detail
Turin gets hot in the summer. Really hot.
The city is overlooked by the Alps to the west and north, protecting it from the prevailing weather fronts. And it sits at the eastern edge of the Susa Valley that runs all the way from the French border to the outskirts of the city....
-
Serving Assembly: Lumberjack Coffee
Lumberjack Coffee - working with a local charity to prepare young people for careers in hospitality in Camberwell, south London.
-
Claire Wallace wins United Kingdom Barista Championship 2022
Third time's a charm for Assembly Head Roaster Claire Wallace as she wins the SCA United Kingdom Barista Championship 2022. -
The Assembly Rugali Rosa
The blue skies of spring are here. It's time to enjoy the brighter days and lighter nights and kick back with a refreshing beverage in hand. Here's... -
Serving Assembly: Lane Eight Coffee
George Rendall and his team pride themselves on providing a warm, welcoming space for an escape from the hectic London lifestyle. And, of course, on serving an excellent cup of coffee. -
Coffee fermentation - anaerobic or anoxic?
The maturation of language used by the specialty coffee industry is long overdue and we have to get better at communicating value. By Ben Sibley, Partnerships and Content Marketing Manager.
-
Bharti Radix - BloomsYard
We speak to Bharti Raddix, owner of BloomsYard, to get the lowdown on launching a successful multi-site business during unprecedented trading conditions. -
Research: The True Value of Specialty Coffee
What is the true value of the specialty coffee movement? Does the core value of specialty coffee align with the value proposition promoted by bran... -
Serving Assembly: Layla Bakery
An idea crafted during lockdown and realised with an opening in March 2021, Layla is an artisan bakery by day, and open for evening snacks and natural wines by night in Ladbroke Grove, north-west London. -
Assembly At The London Coffee Festival 2021
-
Assembly x Four Boroughs - No Spro No Go
Why the tight relationship between coffee and cycling? To celebrate the launch of Four Boroughs' new exclusive house espresso - No Spro No Go - we got the inside track from founders Tom and Ed. -
Coffee Masters 2021 — Claire Wallace
Assembly Roaster, Claire Wallace, competes in the 2021 UK Coffee Masters with her (coffee) version of a French 75.
-
Christopher Perone — The NoMad Hotel
Christopher Perone of the NoMad Hotel London on being specialty without being intimidating, defining quality and the need to avoid assumptions A s... -
Assembly x The Nomad
The Nomad’s first international outpost has opened in London's Covent Garden. On the previous site of the Bow St. Magistrate’s Court the opening of...