{"product_id":"finca-deborah-echo-geisha","title":"Panama — Finca Deborah Echo Geisha","description":"\u003ch1 class=\"MsoNormal\"\u003ePanama — Finca Deborah Echo Geisha\u003c\/h1\u003e\n\u003ch2 data-pm-slice=\"1 1 []\"\u003eProvenance\u003c\/h2\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eIntroducing the first release in a series of exceptional coffees marking 10 years of Assembly. A celebration of the coffees, relationships and principles that shaped our first decade, and the direction that comes next. \u003c\/p\u003e\n\u003cp\u003eWe begin with a coffee that holds a defining place in the Assembly catalogue. An extraordinary Geisha that demonstrates what elevated brewing means to us. \u003c\/p\u003e\n\u003cp\u003eThis same coffee was used by Assembly’s Head of Quality, Claire Wallace, to win the UK Barista Championship in 2022. \u003c\/p\u003e\n\u003cp\u003eA welcome return, and a benchmark for everything that follows. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-teams=\"true\"\u003eRead more about our 10-Year series \u003ca aria-label=\"Link here\" id=\"menurac4o\" href=\"https:\/\/assemblycoffee.live\/blogs\/news\/10-years-of-assembly-a-decade-of-elevated-brewing\" rel=\"noreferrer noopener\" class=\"fui-Link ___1q1shib f2hkw1w f3rmtva f1ewtqcl fyind8e f1k6fduh f1w7gpdv fk6fouc fjoy568 figsok6 f1s184ao f1mk8lai fnbmjn9 f1o700av f13mvf36 f1cmlufx f9n3di6 f1ids18y f1tx3yz7 f1deo86v f1eh06m1 f1iescvh fhgqx19 f1olyrje f1p93eir f1nev41a f1h8hb77 f1lqvz6u f10aw75t fsle3fq f17ae5zn\" title=\"https:\/\/assemblycoffee.live\/blogs\/news\/10-years-of-assembly-a-decade-of-elevated-brewing\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProcess\u003c\/h2\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eOnce the cherries reach optimal ripeness, they are hand-picked and de-pulped before being placed into air-tight steel tanks, which are flushed with CO2 to create an oxygen-free environment for fermentation. \u003c\/p\u003e\n\u003cp\u003eThis slower, more controlled approach allows the coffee’s natural sweetness and aromatics to develop further, enhancing the character of an already world-class Geisha without compromising clarity. \u003c\/p\u003e\n\u003cp\u003eFor this specific maceration, a portion of the removed cascara is reintroduced to the tank, adding an additional layer of flavour complexity – a technique pioneered by Finca Deborah owner Jamison Savage and named the ‘Echo’ process. \u003c\/p\u003e\n\u003cp\u003eAfter approximately 50 hours, the cascara-infused coffee is removed, gently rinsed and dried slowly in temperature-controlled dry houses on shaded raised beds to around 11% moisture content, preserving balance and structure to produce a truly exceptional final cup. \u003c\/p\u003e","brand":"Assembly Coffee London","offers":[{"title":"50g \/ Whole Bean","offer_id":56275666305410,"sku":"ECHOGEISHA50","price":33.0,"currency_code":"GBP","in_stock":false},{"title":"100g \/ Whole Bean","offer_id":56277381874050,"sku":"ECHOGEISHA100","price":54.0,"currency_code":"GBP","in_stock":false},{"title":"200g \/ Whole Bean","offer_id":56277381906818,"sku":"ECHOGEISHA200","price":90.0,"currency_code":"GBP","in_stock":false},{"title":"1kg \/ Whole Bean","offer_id":56277381939586,"sku":"ECHOGEISHA1KG","price":395.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0193\/3393\/9299\/files\/Echo_Geisha_-06.jpg?v=1769533639","url":"https:\/\/assemblycoffee.live\/products\/finca-deborah-echo-geisha","provider":"Assembly Coffee London","version":"1.0","type":"link"}