{"title":"Selected Coffees","description":null,"products":[{"product_id":"tanzania-edelweiss-estate-mielado","title":"Tanzania — Edelweiss Estate Mielado","description":"\u003ch1\u003eTanzania — Edelweiss Estate Mielado\u003c\/h1\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eBourbon N39 is a Tanzanian Bourbon, first developed in the 1930s for quality and yield.\u003c\/p\u003e\n\u003cp\u003eThis lot underwent an extended, high-temperature fermentation. Cherries were held for six days in a controlled, exothermic environment, where elevated temperatures drove the development of complex, fruit-forward esters while reinforcing the variety’s natural sweetness and structure. Following fermentation, the cherries were pulped, leaving a measured amount of mucilage intact.\u003c\/p\u003e\n\u003cp\u003eThe result is a velvety, smooth cup with stone fruit sweetness and a slight nuttiness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Assembly Coffee London","offers":[{"title":"200g \/ Whole Bean","offer_id":56520410202498,"sku":"MIELADO200","price":12.5,"currency_code":"GBP","in_stock":true},{"title":"200g \/ Pour-Over\/ Aeropress","offer_id":56520410235266,"sku":"MIELADO200F","price":12.5,"currency_code":"GBP","in_stock":true},{"title":"200g \/ French Press","offer_id":56520410268034,"sku":"MIELADO200FP","price":12.5,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Whole Bean","offer_id":56520410300802,"sku":"MIELADO01","price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0193\/3393\/9299\/files\/Tanzania_BourbonMeilado_Packshot_01.jpg?v=1774950873"},{"product_id":"colombia-linarco-rodriguez-castillo","title":"Colombia — Linarco Rodriguez Castillo","description":"\u003ch2 class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003eColombia — Linarco Rodriguez Castillo\u003c\/h2\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eThis lot comes from producers across Huila, which are brought to Linarco’s farm for processing. The cherries are fermented between 14–22 °C for around 72 hours, before being pulped and left to oxidise for 48 hours.\u003c\/p\u003e\n\u003cp\u003eThe result is a beautifully structured washed profile. Sweetness and fruit clarity are complemented by a gentle creaminess and a lingering, balanced finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Assembly Coffee London","offers":[{"title":"200g \/ Whole Bean","offer_id":56684875219330,"sku":"LINARCOCASTILLO200","price":14.0,"currency_code":"GBP","in_stock":true},{"title":"200g \/ Pour-Over\/ Aeropress","offer_id":56684875252098,"sku":"LINARCOCASTILLO200F","price":14.0,"currency_code":"GBP","in_stock":true},{"title":"200g \/ French Press","offer_id":56684875284866,"sku":"LINARCOCASTILLO200FP","price":14.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Whole Bean","offer_id":56684875317634,"sku":"LINARCOCASTILLO01","price":56.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0193\/3393\/9299\/files\/Colombia_LinarcoRodriguezCastillo_Packshot_01.jpg?v=1780393425"},{"product_id":"ethiopia-duwancho","title":"Ethiopia — Duwancho","description":"\u003ch1\u003eEthiopia — Duwancho\u003c\/h1\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eCoffee processed at Gatta is sourced from neighbouring communities across Sidama's Bensa district, where elevations of 1920–2020 metres above sea level and cool temperatures slow cherry maturation, producing exceptionally dense, small beans. This extended development creates concentrated sweetness and remarkable complexity.\u003c\/p\u003e\n\u003cp\u003eOnly fully ripe cherries are selected before floating removes lower-density fruit, after which the coffee is dried on raised African beds for 14–18 days.\u003c\/p\u003e\n\u003cp\u003eThe result is a syrupy, fruit-forward cup with vibrant sweetness, delicate bergamot florals and impressive clarity.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Assembly Coffee London","offers":[{"title":"200g \/ Whole Bean","offer_id":56765901963650,"sku":"DUWANCHO200","price":14.5,"currency_code":"GBP","in_stock":true},{"title":"200g \/ Pour-Over\/ Aeropress","offer_id":56765901996418,"sku":"DUWANCHO200F","price":14.5,"currency_code":"GBP","in_stock":true},{"title":"200g \/ French Press","offer_id":56765902029186,"sku":"DUWANCHO200FP","price":14.5,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Whole Bean","offer_id":56765902061954,"sku":"DUWANCHO01","price":61.0,"currency_code":"GBP","in_stock":true},{"title":"200g \/ Espresso","offer_id":56770536800642,"sku":"DUWANCHO200ESP","price":14.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0193\/3393\/9299\/files\/Ethiopia_DuwanchoNatural_Packshot_01.jpg?v=1784020283"},{"product_id":"tanzania-edelweiss-estate-kent","title":"Tanzania — Edelweiss Estate Kent","description":"\u003ch1\u003eTanzania — Edelweiss Estate Kent\u003c\/h1\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eSelected at Doddengooda Estate in Mysore, India, Kent KP9293 was originally prized for its resistance to coffee leaf rust, while retaining the classic sweetness associated with the Typica varietal.\u003c\/p\u003e\n\u003cp\u003eWhole cherries are pre-fermented for 24 hours beneath black tarpaulins to enhance sweetness and body before drying slowly in the sun over 25-26 days. Dried coffee is then transferred to hermetic storage until milling. The result is a silky smooth cup, full of ripe stone fruits and a boozy richness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Assembly Coffee London","offers":[{"title":"200g \/ Whole Bean","offer_id":56823426974082,"sku":"TANZKENT200","price":13.0,"currency_code":"GBP","in_stock":true},{"title":"200g \/ Pour-Over\/ Aeropress","offer_id":56823427006850,"sku":"TANZKENT200F","price":13.0,"currency_code":"GBP","in_stock":true},{"title":"200g \/ French Press","offer_id":56823427039618,"sku":"TANZKENT200FP","price":13.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Whole Bean","offer_id":56823427072386,"sku":"TANZKENT01","price":50.0,"currency_code":"GBP","in_stock":true},{"title":"200g \/ Espresso","offer_id":56823427105154,"sku":"TANZKENT200ESP","price":13.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0193\/3393\/9299\/files\/Tanzania_KentNatural_Packshot_01.jpg?v=1785923399"},{"product_id":"rwanda-jonathan-ngoga-year-2","title":"Rwanda — Jonathan Ngoga Year 2","description":"\u003ch2 class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003eRwanda — Jonathan Ngoga Year 2\u003c\/h2\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"TypographyPresentation TypographyPresentation--medium RichText3-paragraph--withVSpacingNormal RichText3-paragraph HighlightSol HighlightSol--buildingBlock\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eCherries from Jonathan’s farm are processed as a dedicated single-producer lot at Muraho Trading Company’s Rugali washing station, alongside coffees from the surrounding smallholder community.\u003c\/p\u003e\n\u003cp\u003eThe cherries are hand-sorted before being floated and pulped, with underripe or damaged fruit removed at each stage. The coffee is then fermented for around 12 hours in concrete tanks, with the parchment agitated several times throughout the process. After fermentation, it is washed and graded by density before being hand-sorted again and laid out to dry for around 30 days.\u003c\/p\u003e\n\u003cp\u003eThe result is a vibrant coffee bursting with honeycomb sweetness and yuzu.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Assembly Coffee London","offers":[{"title":"200g \/ Whole Bean","offer_id":56887314973058,"sku":"NGOGA26200","price":13.5,"currency_code":"GBP","in_stock":true},{"title":"200g \/ Pour-Over\/ Aeropress","offer_id":56887315005826,"sku":"NGOGA26200F","price":13.5,"currency_code":"GBP","in_stock":true},{"title":"200g \/ French Press","offer_id":56887315038594,"sku":"NGOGA26200FP","price":13.5,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Whole Bean","offer_id":56887315071362,"sku":"NGOGA2601","price":59.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0193\/3393\/9299\/files\/Rwanda_NgogaWashed_Packshot_01.jpg?v=1788424740"},{"product_id":"colombia-cata-reserva-year-2","title":"Colombia — Cata Reserva Year 2","description":"\u003ch2\u003eColombia — Cata Reserva Year 2\u003c\/h2\u003e\n\u003cp\u003eGrown on a sunlit 4.5-acre plot of mature Castillo trees, this lot was selectively hand-sorted before processing.\u003c\/p\u003e\n\u003cp\u003eRipe cherries underwent 2–3 days of open-tank oxidation. The cherries were then pulped to remove the mucilage, before undergoing four days of sealed fermentation with coffee mosto – sugars from previous fermentations – and panela, an unrefined whole cane sugar.\u003c\/p\u003e\n\u003cp\u003eThis controlled approach encourages a thorough fermentation while avoiding unwanted alcohol-like flavours.\u003c\/p\u003e","brand":"Assembly Coffee London","offers":[{"title":"200g \/ Whole Bean","offer_id":56912365486466,"sku":"CATARESERVA26200","price":15.0,"currency_code":"GBP","in_stock":true},{"title":"200g \/ Pour-Over\/ Aeropress","offer_id":56912365519234,"sku":"CATARESERVA26200F","price":15.0,"currency_code":"GBP","in_stock":true},{"title":"200g \/ French Press","offer_id":56912365552002,"sku":"CATARESERVA26200FP","price":15.0,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ Whole Bean","offer_id":56912365584770,"sku":"CATARESERVA2601","price":56.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0193\/3393\/9299\/files\/Colombia_CataReservaYear2_Packshot_01.jpg?v=1789550012"}],"url":"https:\/\/assemblycoffee.live\/collections\/selected-coffees.oembed","provider":"Assembly Coffee London","version":"1.0","type":"link"}